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    Akira Back
    Akira Back restaurant
    Akira Back restaurant
    Akira back restaurant
    Akira back Chef

    Global Culinary Master at Tenerife Restaurant

    Born in Seoul and raised in Aspen, Chef Akira Back has become a global reference in cutting-edge cuisine and experiential dining. At Akira Back Tenerife, his name—already celebrated across 26 visionary concepts worldwide—brings bold flavors and boundary‑pushing creativity to the restaurants Tenerife scene. This restaurant Tenerife showcases his signature blend of Japanese roots, Korean heritage, and international influence, positioning Akira Back Tenerife as a must‑visit Tenerife restaurant for culinary explorers.


     

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    Sashimi platter

    Dining at Akira Back in Tenerife

    Nestled in lush emerald surroundings with sweeping ocean views, Akira Back Tenerife is the chef’s first Tenerife restaurant and a striking new chapter for restaurants in Tenerife. The sleek, contemporary space is enriched by art created by Chef Back’s mother, framing a modern Japanese menu that pairs inventive dishes with the golden glow of Tenerife’s sunset. Every detail blends food, art, and landscape to create a stylish, intimate ambiance.

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    Unique Dining at Akira Back

    Begin your evening at Akira Back with a handcrafted cocktail and refined aperitif selection on the panoramic terrace. Then move to your table and explore an extensive à la carte of sushi, sashimi, and innovative signatures, or surrender to a curated tasting menu that reveals layer upon layer of flavor and texture. No matter your selection, Akira Back provides a symphony of freshness and precision, making every meal a unique dining experience.

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    Akira Back Terrace
    Akira Back Private Room

    Artful Japanese Dining at Akira Back

    At Akira Back, every plate is a canvas framed by masterpieces, creating an immersive gallery that elevates dining to a new artistic level. Sleek design is complemented by evocative modern works from Chef Akira’s mother, Ms. Young Hee, including pieces like “Love,” “Joy,” and “White Tiger” inspired by the chef’s life and personality. As you dine in this Tenerife restaurant, you’ll savor Akira Back’s signature dishes surrounded by colour, emotion, and storytelling, creating a truly multi‑sensory experience.