Our Menu
A La Carte
With every moment in life, one creates a memory so profound that one must share it with the rest of the world. Prices in €, 7% IGIC Tax included.
Either as a former professional snowboarder or Michelin Star Chef , through his love for food and sense of adventure, Chef Akira was able to bring these very same profound memories to his name sake restaurant, Akira Back , a modern Japanese restaurant with Korean essence.
COLD
AB TUNA PIZZA
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€ 24
Umami Aioli, Micro Shiso, White Truffle Oil
AB ERINGI PIZZA
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€ 20
Mushrooms, Umami Aioli, Micro Shiso, White Truffle Oil, Fresh Black Truffle
HOTATE KIWI
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€ 30
Scallop Sashimi, Strawberry Sauce, Truffle and Yuzu Soy
JEJU DOMI
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€ 26
White Fish Sashimi, Marinated Masago, Red Sorrel, Chojang
KUNSEI
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€ 26
White Fish Sashimi with Smoked Chilli Ponzu and Roasted Citrus, Pickled Shallot, Coriander
ERINGI KIWI
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€ 23
Mushrooms, Strawberry Sauce, Truffle and Yuzu Soy
HARU SASHIMI
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€ 26
White Fish Sashimi with Yuzu Ponzu Sauce, Orange, Agar Agar and Palmera Pepper Salt
TORO CAVIAR
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€ 52
Toro Sashimi, Kochujang Miso, Oscietra Caviar
MYSTERY BOX
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€ 70
Chef’s Selection of Sashimi
HOT
NASU DEN
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€ 19
Eggplant, Den-Miso, Pickled Lotus Root
SPICY TOFU
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€ 20
Korean Spice Sauce and Negui
SOUPS
MISO
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€ 13
Seaweed, Tofu, Negui
RED KING PRAWN MISO
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€ 22
Red King Prawn, Tofu, Negui
COMBO PLATTERS
AB SUSHI
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€ 60
8 Pieces of Chef's Selected Nigiri
AB SASHIMI
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€ 80
7 Pieces of Chef's Selected Sashimi
LOCAL SAKANA SELECTION (Subject to availability)
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€ 95
Different cuts of White Fish Sashimi over the bone & Nigiris
SASHIMI TUNA SELECTION
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€ 50
3 Kinds of Tuna Sashimi
SUSHI
*Per unit
AKAMI
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€ 9
Tuna
TORO
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€ 11
Fatty Tuna
CHUTORO
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€ 10
Medium Fatty Tuna
SAKE
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€ 7
Salmon
HOTATE
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€ 8
Scallop
HAMACHI
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€ 7
Yellowtail
SUZUKI
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€ 7
Sea Bass
IKURA
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€ 9
Salmon Roe
SIGNATURE ROLLS
BROTHER FROM ANOTHER MOTHER
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€ 30
Eel Tempura, Kabayaki Eel, Shaved Foie Grass Tourchon, Ponzu Aioli
PERFECT STORM
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€ 28
Shrimp Tempura, Spicy Tuna, Salmon Belly Aburi, Chipotle Mayo
SPICY TUNA ROLL
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€ 26
Spicy Tuna, Asparagus, Avocado
COW WOW ROLL
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€ 28
Braised Short Rib, Asian Slaw
AB SPIDER ROLL
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€ 25
Enoki Tempura, Amazu Carrot, Vegan Alioli, Tare Sauce
MAINS
CHERNE
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€ 42
Soy Beurre Blanc, Leek & Jalapeño
MISO BLACK COD
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€ 55
Black Cod, AB Yuja Sake Foam and Shishito
WAGYU CHEEK
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€ 56
Slow-Cooked Wagyu Cheek, Braising Jus, Pickled Mushrooms, Cauliflower Puree and Miso
JUKU
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€ 120
Wagyu Beef, Braising Jus, Burdock Yuzu Jam, Cauliflower Puree and Miso
JIDORI CHICKEN
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€ 35
Low-temperature chicken with Teriyaki sauce, Ginger, Celeriac puree and Baby Vegetables
Menu Omakase
Akira Back Omasake Menu
Red King Prawn Miso
Red King Prawn, Tofu, Negui
Mistery Box
Haru Sashimi, Jeju Domi, Hotate Kiwi, Toro Caviar, Tuna Sashimi, Salmon Tataki
Spicy Tuna Roll
Spicy Tuna, Asparagus, Avocado
Sushi Omakase
Sake Miso
AB Yuja Sake Foam, Shishito
Yuzu Mochi
Yuzu Mochi with Toasted Canarian Honey Foam, Coconut and Passion Fruit, and Gofio Crunch
Petit Four
Tasting Menu
Akira Back Tasting Menu
AB Tuna Pizza
Umami Aioli, Micro Shiso, White Truffle Oil
Haru Sashimi
Yellowtail Sashimi with Yuzu Ponzu Sauce, Orange, Agar Seaweed & Palmera Pepper Salt
AB Sashimi Platter
Classic Sashimi
Red King Prawn
Red King Prawn, Black Canary Potato Puree, Caviar and Nori Umami Sauce
Cherne
Black Cherne Robata Beurre Blanc Soy
Sushi Omakase
Wagyu
Slow Cooked Wagyu Cheek, Braising Jus, Pickled Mushrooms, Cauliflower Puree and Miso
Yuzu Mochi
Yuzu Mochi with Toasted Canarian Honey Foam, Coconut and Passion Fruit, and Gofio Crunch
Petit Four